Ingredients:
8 oz. Cool Whip
14 oz. Sweetened Condensed Milk
6 oz. Strawberry Daiquiri Frozen concentrate (found by frozen juices)
10 inch Graham Cracker Pie Crust
Directions:
Blend sweetened condensed milk with the strawberry daiquiri mix
Fold in cool whip
Pour mix into piecrust shell
Freeze over night
Serve cold
Hi! My name is Jess.
When I'm 90 I'll probably feel like my whole life was just a blink. Even my early 30's it feels like life is speeding by.
Just A Blink gives me a place to jot down all that makes my life full. I write about thrifty home decor, family life, and finding simplicity.
My posts cover everything from my garage sale addiction to how I live my faith.
Thanks for reading along. Watch as time flies, it'll be fun!