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Ingredients: 2–tablespoons lemon juice 2–tablespoons margarita mix (may exchange for 2 TBSP of tequila) 1–tablespoon vegetable oil 1–tablespoon lime juice 1–tablespoon red taco sauce 2–tablespoons green chilies — diced 1/2–teaspoon salt Seasoned to taste with Mrs. Dash Southwest seasonings 1–pound medium peeled and cooked shrimp Pat of butter or so (for grilling) Directions: Combine lemon [...]
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Wednesday, July 9, 2008
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